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Joseph Fondacci, manager

 

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Philosophy

Our philosophy is based on providing open, friendly hospitality, attention to detail and cuisine that was recently Michelin-star rated and is outstanding in its simplicity.

Chez Charles is an elegant hotel, whose style is light years from the classicism of traditional 4-star hotels. Architecture, décor, personnel and service. A charming haven, halfway between tradition and modernity.

We are incredibly lucky in Balagne, as everything around us is exceptional. Clear and pure light, perfect landscapes, gentle colours, our own culinary identity, people with genuine character.

"We only live to experience but a few intense and privileged moments, which we spend the rest of our time waiting for".

Edgard Faure

 

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